Welcome to the perfect stop for chocolatiers and chocoholics everywhere!
Here at The Chocolate Duck we’re happy to help the aspiring or professional pastry chef find the perfect mold, or teach the skills of dessert decorating. We offer a wide variety of services, check them out below!
Here’s What We Do Best:
Teaching you about treats in our Classes. We offer classes taught by Pastry Chef Christina. Become an expert decorator of cakes, cupcakes, cookies, and of course- chocolates and candies! These classes range from beginner courses to more advanced classes like Gumpaste Wedding Flowers. Pastry chef Christina will teach students basic to advanced molding techniques, including hollow and solid molding, painting on chocolate and creating popular holiday treats, ranging from peanut butter cups and nut clusters to marshmallows, coconut bars and peppermint patties. Students will work with modeling chocolate to create a hand-rolled basket that will be filled with a variety of handmade, flavored truffles – Raspberry, Grand Marnier, Green Tea, Cappuccino and Spicy Chili.
Hosting sweeter than sweet Parties! Choose a chocolate, cupcake, or cookie focused party. Then leave smiling with some yummy goodies and an experience not to be forgotten. Kids or adults, our parties welcome all ages. Each customer is special and we make sure we go above and beyond to give you the best experience.